Title: Artillery Punch
Categories: Beverages Alcohol Punch
Yield: 25 Servings

1	qt	Strong black tea
1	qt	Rye whiskey
1		Bottle red wine (26oz)
1	pt	Jamaica rum
1/2	pt	Brandy
1		Jigger Benedictine
1	pt	Orange juice
1/2	pt	Lemon juice

Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel. Makes 25-30 cups.

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